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Celebrate New Years Eve in Style at Cabaret Supper Club at our New Years Eve Glitter Ball. Enjoy a sumptuous three-course meal and prosecco reception to ring in the new year. Dress to impress that all that glitters, as this will be an evening full of glitter, sparkly and shimmer.

New Years Eve 2019 Menu

Prosecco Reception, Three-course Meal & Show to welcome 2020 £65.00 per person. Strictly Starter, palate cleanser and main-course.

To Start

Pork Belly Gratin
Slow roasted confit, burnt apple purée & raisin

Bruschetta Traditionale (V)
Tomato, garlic & bruschetta reduction 

Pan-fried with a curried cauliflower tempura

Breads & Oils (Serves Two)


To Follow

Trio of Duck (+£5.00)
Duck breast, duck leg & sausage bon bon, dauphinois potato, cherry & black berry jus – green bean & carrot

Cornfed Chicken
Dauphinois & black pudding potato, mushroom puree & chicken jus

Curried monkfish tail, pomme puree, Bombay pickled cauliflower & chorizo & tomato dehydrated tapenade

Herb Gnocchi (V)
Truffle oil & seasonal vegetable with saffron foam


Cheeseboard (+£9.50)
With a selection of seasonal fruit & Irish & Welsh cheese – crackers & black butter)

Tiramisu (+£6.50)
With almond liquer & fresh cream

Profiterole Stack (+£6.50)
With cinnamon custard & amaretto chocolate sauce

Tables are available to book now.
A non-refundable and non-transferable deposit of £20 per person should accompany your booking. Please note that any bookings canceled on the week or day of reservation are to be paid for in full. We will try to accommodate larger parties at one individual table. It may also be necessary to seat smaller parties at allocated tables. A pre-order form will accompany your booking and must be completed before attending.

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  • Management reserve the right to change the schedule and composition of all entertainment. The What’s On section is for guidance only. Please read our terms & conditions. All shows listed as “two course and show” are strictly starter and main-course.