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Events for December 2018

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Calendar of Events

Calendar of Events
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26
27
28

Amy Winehouse & Cher Tribute – Main-Course Meal & Show £27.50

29

Sing-A-Long: Nightmare Before Christmas – Main-Course Meal & Show £29.50

30

Cabaret Christmas Variety Extravaganza – Two-Course Lunch & Show £37.50

Cabaret Christmas Variety Extravaganza – Two-Course Meal & Show £49.50

1

Cabaret Christmas Variety Extravaganza – Two-Course Lunch & Show £37.50

Cabaret Christmas Variety Extravaganza – Three-Course Meal & Show £59.50

2

Cherrie Christmas – Prosecco Reception, Main-Course Meal & Show £24.50

Sing-A-Long: Sound of Music – Main-Course Meal & Show £27.50

3

Athenry: Dance of the Celts – Main-Course Meal & Show £27.50

4

Murder Mystery Evening “Who Killed Santa” – Two-Course Meal & Show £34.50

5

Sing-A-Long: Dirty Dancing – Main-Course Meal & Show £32.50

6

Stevie Wonder Tribute – Main-Course Meal & Show £39.50

7

Cabaret Christmas Variety Extravaganza – Two-Course Lunch & Show £37.50

Cabaret Christmas Variety Extravaganza – Three-Course Meal & Show £59.50

8

Cabaret Christmas Variety Extravaganza – Two-Course Lunch & Show £37.50

Cabaret Christmas Variety Extravaganza – Three-Course Meal & Show £59.50

9

Cherrie Christmas – Prosecco Reception, Main-Course Meal & Show £24.50

Sing-A-Long: Muppets Christmas Carol – Main-Course Meal & Show £24.50

10

George Michael Last Christmas Tribute Evening – Main-Course Meal & Show £29.50

11

Luther Vandross Tribute Evening – Main Course Meal and Show £29.50

12

Soultown Groove – Main-Course Meal & Show £34.50

13

James Brown & Ray Charles Tribute Show – Main-Course Meal & Show £39.50

14

Cabaret Christmas Variety Extravaganza – Two-Course Lunch & Show £37.50

Cabaret Christmas Variety Extravaganza – Three-Course Meal & Show £59.50

15

Cabaret Christmas Variety Extravaganza – Two-Course Lunch & Show £37.50

Cabaret Christmas Variety Extravaganza – Three-Course Meal & Show £59.50

16

Cherrie Christmas – Prosecco Reception, Main-Course Meal & Show £24.50

Sing-A-Long: Mamma Mia – Main-Course Meal & Show £24.50

17

Patsy Cline Tribute Evening – Main-Course Meal & Show £29.50

18

Christmas Crooners – Main-Course Meal & Show £39.50

19

Cabaret Christmas Variety Extravaganza – Two-Course Meal & Show £45.00

20

The Amazing ’80s – Main Course Meal and Show £39.50

21

Cabaret Christmas Variety Extravaganza – Two-Course Lunch & Show £37.50

Cabaret Christmas Variety Extravaganza – Three-Course Meal & Show £59.50

22

Cabaret Christmas Variety Extravaganza – Two-Course Lunch & Show £37.50

Cabaret Christmas Variety Extravaganza – Three-Course Meal & Show £59.50

23

Cherrie Christmas – Prosecco Reception, Main-Course Meal & Show £24.50

Sing-A-Long: Sound of Music – Main-Course Meal & Show £27.50

24
25
26
27

A Night At The Musicals – Main-Course Meal & Show £27.50

28

Cabaret Christmas Variety Extravaganza – Two-Course Meal & Show £39.50

29
30

Cherrie Christmas – Prosecco Reception, Main-Course Meal & Show £24.50

Soul Town Groove- Main-course & show £29.50

31

New Years Eve Glitter Ball – Three-Course Meal & Show £65.00

1
2
3

Patsy Cline Tribute Evening – Main-course & show £27.50

4

Soultown Groove – Main-course & show £29.50

5

Cabaret Variety Spectacular – Two-course meal & show £39.50

6

Cherrie Sunday – Sunday Roast & Show £12.50

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Management reserve the right to change the schedule and composition of all entertainment. The What’s On section is for guidance only. Please read our terms & conditions.

CABARET SUPPER CLUB

SAMPLE MENU

STARTERS

SOUP OF THE DAY
With homemade bread.

GOATS CHEESE SALAD
Figs, apple, orange & beetroot chutney – maple & walnut brittle & balsamic dressing

CHICKEN
Aromatic chicken strips, chili jam & garlic aioli.

PARFAIT
Chicken liver parfait, red onion jam & warm toasted bread

MAIN COURSE

SORENNTO CHICKEN 
Chicken supreme, fricassee of peas, new baby potato, wild mushroom, green beans, cider & tarragon cream with crisp pancetta 

SALMON
Pan-seared with lemon, lime & time crust with parsnip crème fraiche & parsley mash, dill & leeks with a beur blanc sauce 

TRIO OF DUCK
Duck breast, duck leg & duck sausage, dauphinoise potato, cherry & blackberry jus with seasonal veg Surcharge for Duck £5

RISOTTO
Roast butternut squash, pea, roast garlic, lemon, fresh parsley & parmesan shaving – focaccia bread 

PORK & GNOCCHI
Roasted pork fillet with herb gnocchi. Peas, carrot, wild mushroom & truffle cream n

DESSERT

Please ask your server for a copy of the dessert & after dinner drinks menu.

A discretionary service charge of 7.5% will be added to your bill.

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CABARET SUPPER CLUB

CHRISTMAS MENU 2018

Please note, when booking your two-course meal, options are strictly starter and main-course desserts are an additional charge.
TO START

CREAM OF VEGETABLE SOUP
 with homemade Italian breads & salted butter

AROMATIC CHICKEN STRIPS
served with a chili jam & garlic aioli

DUCK LIVER PARFAIT
served with a spiced apple chutney & melba toast

TO FOLLOW

TURKEY & HAM
Traditional festive turkey & ham with all the trimmings

 ROASTED LIME & THYME CRUSTED SALMON
Served with parsnip crème fraiche & parsley mash, dill & leeks in beurre blanc jus

TRIO OF DUCK
Duck breast, duck leg & duck sausage, dauphinois potato, cherry & black berry jus, green beans & carrot Surcharge for Duck £5

RISOTTO
Roast butternut squash, pea, roast g ar lic, lemon, freesh parsley , parmesan shavings & olive focaccia bread 
(Please request additional Vegetarian option upon reserving table if required) 

DESSERTS

CHEESECAKE
Baked New York style lemon & vanilla – rich & creamy with seasonal berries & fresh cream (GF available) 

TIRAMISU
Strong coffee and sweet almond liqueur make a boozy and indulgent wintertime dessert 

PROFITEROLE STACK
With cinnamon & amaretto custard & chocolate sauce

CHEESE BOARD
A selection of French & Irish cheeses with crackers, berry chutney & fruit
£5 supplementary charge 

A discretionary service charge of 7.5% will be added to your bill.

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