SAMPLE MENU

APERITIFS

Negroni (12.90)
Gin, Martini rosso, Campari

Santorini (12.90)
Gin, Amaro Montenegro, Campari, orange & lemon sherbet, lemon

Naked & Famous (12.90)
Mezcal, yellow chartreuse, Aperol & fresh lime juice

G&T Martini (12.90)
Gin, Lillet, sugar syrup, lime & dash of Peychaud’s Bitters

TO START

Soup (7.90)
Tomato, roasted pepper and basil soup, mozzarella pearls, aged balsamic and focaccia
(Contains Gluten, Milk, Can be Vegan on request)

Bohemian Chicken NEW (8.95)
Sticky soy and yuzu glaze, kaffir lime aioli
(Contains: gluten, eggs, soy)

Tiger Prawn (9.75)
Toasted sourdough, Nduja, caper & sunblush tomato
(Contains: gluten, crustacean, and milk)

Feta Fritters (8.75)
Hummus, chicory & pomegranate
(Contains: gluten, eggs, milk, and sesame)

TO FOLLOW

Sea Bass
Pan-seared seabass, potato gratin, spring greens, pesto & shellfish bisque
(Contains:  crustacean, eggs, fish, milk, and nuts)

Chicken Supreme
Roast chicken supreme, parmesan & truffle mashed potatoes, cider, & tarragon cream
(Contains: eggs, milk, sulphites)

Duck (+8.00 surchage)
Honey glazed duck, slow braised duck fritter, fondant potato, black garlic puree & duck jus
(Contains: gluten, eggs, milk, soy)

Risotto
Risotto, spring pea, courgette, goat’s cheese, parmesan
(Contains: eggs, milk, nuts)

DESSERTS

Cheesecake 7.90
Mango and passionfruit cheesecake with toasted coconut
(Contains: gluten, eggs, milk)

Posset 7.90
Lemon posset, white chocolate crumble, lavender meringue crumb
(Contains eggs, milk)

Chocolate Torte (7.90)
Hazelnut crumb & raspberry sorbet
(Contains: gluten, eggs, milk)

Pudding (7.90)
Sticky toffee pudding with salted caramel sauce and vanilla ice cream
(Contains: gluten, eggs, milk)

Cheeseboard (12.50)
Cheese platter, French and Irish cheeses, house chutney, crackers
(Contains: gluten, eggs, milk)

SAMPLE VEGAN MENU

TO START

Soup (7.80)
Tomato, roasted pepper and basil soup, aged balsamic
& focaccia

Vegan Bohemian Chicken (8.95)
Sticky soy and yuzu glaze, kaffir lime aioli.
(Available as a main course for 16.80)

Wonton (8.95)
Glass noodle wonton, gochujang emulsion, pink ginger

TO FOLLOW

Massaman Curry
Jasmine rice, wok-seared pak choi, sesame, crispy onion, chilli peanut

Risotto
Risotto, spring pea, courgette, & plant-based parmesan

AMPM Vegan Burger
Curried cauliflower patty, guacamole, fries

DESSERTS

Chocolate Torte 7.90
Hazelnut crumb & raspberry sorbet

Vegan Banoffee 7.90
Toffee, banana & biscuit

Vegan Ice Cream 7.90
Ask the team for flavours

Please keep in mind that we will try to cater to any special dietary requirements and requests where possible. For allergen advice, please get in touch with us via our website or call us on +442890 249 009