On stage, in the kitchen, in the restaurant, everywhere, the team at Cabaret Supper Club throws itself wholeheartedly into preparing your perfect evening.

Please find attached your dining and drinks menu for the evening, then awaken your senses and taste buds with our sumptuous fare. Our kitchen at Cabaret Supper Club is an award-winning restaurant and has won fine dining restaurant of the year at The Food Awards NI in 2018.

As you dine, immerse yourself into the surprising decor of our decadent Supper Club and its exhilarating atmosphere.

Should you require anything throughout the evening please ask your dedicated Cabaret Butler. Please find attached our current sample menu at Cabaret Supper Club.

Our Current Menu

Last Wednesday 26th January 2022. Please note our menu may change

TO START


SPICED TOMATO SOUP 6.90
Red lentil, tomato & coconut with home-baked bread

FETA FRITTERS 7.50
Apple, candied walnut, rocket salad & truffle honey

SALT AND SZECHUAN PEPPER SQUID 7.90
Asian slaw, sriracha mayo & chili emulsion

BOHEMIAN CHICKEN 7.90
Crisp chicken strips, garlic aioli, chili emulsion & tossed salad

TO FOLLOW

SMOKED COD
Herb potato, charred broccoli & crab butter vinaigrette

ROAST CHICKEN SUPREME
Colcannon, wild mushroom, and madeira cream

BAKED SALMON
Herb potato, curried beurre blanc, spring greens

ROAST CHICKEN SUPREME
Pressed potato, sweet-corn puree, wild mushroom & chicken jus

DUCK TWO WAYS+5.00
Roast breast and duck leg fritter, orange purée, potato dauphinoise & duck jus

THAI GREEN VEGAN CURRY
Jasmine rice, Pak choi, bean sprout, chili peanut

TRIPLE CHOCOLATE BROWNIE 6.90
Hazelnut, orange chantilly cream & honeycomb

STICKY TOFFEE PUDDING 6.90
Vanilla ice cream, toffee sauce

LEMON POSSET6.90
Earl grey granita, citrus shortbread

APPLE & BLACKBERRY CRUMBLE 6.90
Oat and honey granola, honeycomb ice cream

CHEESEBOARD9.50
Selection of local cheeses with crackers, homemade chutney & seasonal fruit